A Dipping Sauce Holder That Connects To Bowls and Plates

The Dip Clip - clip-on dipping sauce holder

Don’t you hate it when your fries get soggy from sitting in a pool of ketchup?

How about that shallow puddle of dressing that’s impossible to dip your carrots into? Isn’t It annoying?

Eliminate those problems and others by using a perfectly sized clip-on bowl to hold your dipping sauce. You’ll be able to keep the sauce separate from the rest of your food, and it’ll be deep enough for proper dipping. You could use a separate dish right on your plate, or one next to your bowl on the table, but attaching the sauce holder right to your dish is way more convenient.

The Dip Clip makes it easy to serve salsa or guacamole with with a bowl of chips. Just fill it up, and clip it right to the outer edge of the bowl. It’ll remain in the perfect location for dipping, and thanks to the large, rounded shape, it’ll be easy to stick any size chip inside to scoop up the perfect amount of salsa. Because the chip bowl and dip bowl are connected, it’ll reduce clutter, while making it easier to serve as a snack at parties, or enjoy alone, when you’re not at a table.

Unlike other dip bowls that clip in place, this one has a rotating arm that allows it to adapt to a wide variety of dishes. Instead of only working with certain flat plates, this dipping sauce dish works with almost any bowl or plate in your cupboard.

How To Use It

Save space on your plate, or just keep things separated. This little bowl is the perfect side dish, and it clips right in place. Use it to serve dipping sauces and dressings on the side of any plate or bowl. They’re incredibly easy to use, and they offer the perfect way to improve parties, snack-time, dinner-time and more.

To use it, just press to spin it up or down, and the long clip will click into one of four positions.
Keep it perfectly level, or rotate a full ninety degrees to adapt to deep bowls.
The elongated opening helps it work with thick or thin dishes, and the rubberized tip adds extra security, to keep it in place.
To attach it, simply select the ideal angle, then slide in place until it feels tight. The tension clip will maintain a strong grip to hold it in place.
Take advantage of the built-in feet to add stability while filling it, or even while it’s attached to your plate.

You can keep liquid or solid dipping sauces inside with confidence because it’ll remain where you put it, and it’ll maintain the perfect angle to avoid spilling the contents. The large bowl is deep enough to allow for dunking, but it’s also pretty wide, so large chips and other foods with fit inside with ease.

Quickly dip into the bowl to collect your favorite sauce, and never worry about your dip mixing with other food, or smearing across your entire plate.

When To Use It

Our clip on sauce holder is perfect for chips and dip, but the additional possibilities are endless. This handy little clip-on bowl will be your go-to snack-time, party-time, and meal-time companion.

1. Use It At a Party

Pass out plates of veggies with hummus attached for easy dipping, or use several to provide a unique snack tray with multiple dipping sauce options.

2. Use It At Breakfast Time

Use one at breakfast to contain syrup for dipping french toast or pancakes, and ensure that they’re not too sweet, or keep one as a side to your oatmeal or toast to hold jam or fresh fruit for a more enjoyable meal.

3. Use It At Lunch Time

Connect one to your plate at lunch to hold dressing for vegetables, oil for a sandwich, BBQ sauce for chicken nuggets, or ketchup for french fries.

4. Use It At Dinner Time

At dinner time it can be used for all sorts of sauces like marinara, ranch, au jus, gravy, relish and more. Keep certain sides separated from other pats of your entree, or prevent sauces and dressing from saturating food on your plate. Each person can have the perfect dipping sauce right in range, but not touching stuff that they don’t want to dip.

5. Use It For Snacking

For snack-time, party-time, and dessert time, you can use the Dip Clip to store nuts, seeds, dried fruit, chocolate chips and other small foods that can be used as a snack or topping. You can also serve portable snacks with dipping sauce, but never worry about a mess, or deal with plates full of puddles that don’t allow for dipping.

Reduce clutter, cut down on messes, and increase the possibilities with this clever little dipping sauce bowl. It’s a gadget that most people never would think they need, but once you own one or more, you’ll wonder how you ever lived without one. A clip-on dipping sauce dish is such a simple idea, but the clever design ensures that this connect-anywhere bowl will be used for a wide range of applications in any home.

Improve any eating situation by reducing clutter and eliminating messes, and ensure that certain things don’t touch each other. You can keep sauces right next to your food, but it won’t spread out to fill the whole plate. Dip your fries in ketchup, but keep the red stuff off your other food. This handy clip-on bowl is perfect for feeding picky kids, but it’s also nice for anyone else that likes to dip as they eat, or consume a variety of stuff without using a large plate.

Other Ways To Keep Sauces Separate But Convenient

Keeping dips and sauces separate from food can be important to maintain the integrity of the dish and allow diners to control the amount of sauce they want. Here are some other ways to achieve this without using a clip-on bowl:

Serve in separate containers: Present the dips and sauces in small individual containers or bowls. This way, people can dip their food into the sauce as they desire.
Use dipping dishes or plates: Provide separate small dishes or plates specifically for dipping purposes. This will prevent the sauces from mixing with the food on the main plate.
Create dividers: If you’re serving food on a larger platter, use small dividers or ramekins to separate the dips and sauces from the main dishes.
Garnish with sauces on top: If you want to add sauce to certain dishes, drizzle or spoon the sauce over the top just before serving. This keeps the sauce visually separated from the rest of the food.
Serve sauces on the side: When serving dishes that are meant to be complemented by sauces (like burgers or sandwiches), present the sauces on the side for people to add as they prefer.
Individual portions: For plated meals, consider portioning the dips or sauces into small containers or cups and placing them on each person’s plate. This ensures everyone gets their own portion and can control the amount they use.
Use squeeze bottles or pipettes: If the sauces are runny or need to be precisely applied, use squeeze bottles or pipettes to apply them to the food in small, controlled amounts.
Bento-style compartments: If you’re serving a variety of foods with different sauces, consider using a bento-style serving tray with individual compartments to keep everything separate and neat.
Serving platters with built-in sauce sections: Some serving platters come with built-in sections for sauces and dips, making it easy to keep them separate from the food.

Remember, keeping dips and sauces separate allows for a more enjoyable dining experience, as everyone can customize their food according to their preferences.